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The deliciously rich and complex flavour of caramel has been used in baking and sweet treats for centuries and is as popular now as ever. With a warm dark-amber colour and a luxurious flavour profile, our MONIN Sugar Free Caramel syrup is a perfect match for all coffee, chocolate and cocktail applications, as well as being an excellent ingredient in cooking and baking.
Our sugar free version is made with sucralose, a non-calorie sweetener derived from natural sugar, which provides a sweet sensation without the bitter metallic aftertaste of other sweeteners. Perfect for that guilt free caramel experience.
18-36 months before opening and 3 months after opening in a clean, dry and cool place.
| 18+ | No |
|---|---|
| Collection Only | No |
| Range | Monin Syrups |
|---|
